Spicy Pickle Recipe

Ingredients

• 1 pound small cucumbers
• 1 cup white vinegar
• 1/2 cup water
• 1/4 cup sugar
• 2 tablespoons salt
• 4 cloves garlic, smashed
• 2 jalapeño peppers, sliced
• 1 tablespoon dill seeds
• 1 tablespoon black peppercorns
• 1 teaspoon red pepper flakes
• 1/2 teaspoon mustard seeds

Instructions

1. Wash cucumbers and trim ends
2. In large bowl, combine vinegar, water, sugar, and salt
3. Stir until sugar and salt dissolve
4. In clean jar, layer garlic, jalapeños, and spices
5. Pack cucumbers tightly into jar
6. Pour vinegar mixture over cucumbers
7. Cover and refrigerate for 3 days
8. Serve chilled