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Popeyes Biscuit Recipe recipe photo - Popeyes Biscuit Recipe by Jan

Popeyes Biscuit Recipe

Published: April 12, 2025 Prep Time: About 20 minutes Cook Time: About 15 minutes Total Time: About 35 minutes Serves: 8 Difficulty: Easy Category: Bread Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup cold butter, cubed
  • 3/4 cup buttermilk
  • 1/4 cup heavy cream
  • 1 tablespoon sugar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions

  1. Preheat oven to 450°F (230°C)
  2. In large bowl, mix flour, baking powder, and salt
  3. Add cold butter and cut in until mixture resembles crumbs
  4. Add buttermilk, heavy cream, and sugar
  5. Mix until dough forms
  6. Turn onto floured surface and knead gently
  7. Roll out to 1-inch thickness
  8. Cut into 8 rounds
  9. Place on greased baking sheet
  10. Bake for 12-15 minutes until golden
  11. Brush with melted butter

Special Notes

These flaky biscuits are perfect for breakfast or dinner. The combination of buttermilk and heavy cream creates tender, rich texture. The key is to use cold butter for the best flakiness. This recipe is perfect for families and can be made ahead of time. For extra flavor, you can add different herbs or spices. The biscuits should be served warm for the best taste.

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