
Million Dollar Chicken Casserole Recipe
Ingredients
- 4 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup chicken broth
- 1/4 cup butter, melted
- 1 package (6 oz) stuffing mix
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F and grease a 9x13-inch baking dish
- In a large bowl, combine chicken, both soups, sour cream, mayonnaise, and chicken broth
- Add green onions, celery, and carrots
- Season with salt and pepper
- Mix well until all ingredients are combined
- Pour mixture into prepared baking dish
- In a separate bowl, mix stuffing mix with melted butter
- Sprinkle stuffing mixture over chicken mixture
- Top with shredded cheddar cheese
- Bake for 40-45 minutes until bubbly and golden brown
- Let cool for 10 minutes before serving
Special Notes
This million dollar chicken casserole is a rich, comforting dish that's perfect for feeding a crowd. The combination of chicken, soups, and sour cream creates a creamy, satisfying texture. The key is not to over-mix the ingredients to maintain their individual textures. You can customize this recipe by adding different vegetables or using different types of cheese. This casserole is perfect for potlucks, parties, or any time you want to feed a crowd with comfort food.