General Tso Sauce Recipe

Ingredients

• 1/4 cup soy sauce
• 1/4 cup rice vinegar
• 1/4 cup brown sugar
• 2 tablespoons hoisin sauce
• 1 tablespoon cornstarch
• 1 tablespoon water
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, minced
• 1/2 teaspoon red pepper flakes
• 1/4 teaspoon sesame oil
• 1/4 cup chicken broth

Instructions

1. In a small bowl, whisk together soy sauce, rice vinegar, brown sugar, and hoisin sauce.
2. In a separate bowl, mix cornstarch and water.
3. In a medium saucepan, heat a little oil over medium heat.
4. Add garlic and ginger, cook for 1 minute.
5. Add soy sauce mixture and bring to a boil.
6. Stir in cornstarch mixture and cook until thickened.
7. Add red pepper flakes and sesame oil.
8. Stir in chicken broth and simmer for 2-3 minutes.
9. Taste and adjust seasonings if needed.
10. Use immediately or store in refrigerator for up to 1 week.