Starbucks Egg White Bites Recipe

Ingredients

• 8 large egg whites
• 1/4 cup cottage cheese
• 1/4 cup shredded Gruyère cheese
• 1/4 cup diced red bell pepper
• 1/4 cup diced green bell pepper
• 1/4 cup diced onion
• 1/4 cup chopped spinach
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1 tablespoon olive oil

Instructions

1. Preheat oven to 300°F (150°C).
2. Grease a 12-cup muffin tin with olive oil.
3. In a large bowl, whisk together egg whites, cottage cheese, and Gruyère.
4. Add bell peppers, onion, spinach, salt, pepper, garlic powder, and onion powder.
5. Mix well to combine.
6. Divide mixture evenly among muffin cups.
7. Bake for 20-25 minutes until set and lightly golden.
8. Let cool for 5 minutes before removing from tin.
9. Serve immediately or store in refrigerator for up to 3 days.