Cowboy Butter Chicken Wings Recipe

Ingredients

• 3 pounds chicken wings
• 1/2 cup butter, melted
• 1/4 cup hot sauce
• 2 tablespoons Worcestershire sauce
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup fresh parsley, chopped
• 2 green onions, sliced

Instructions

1. Preheat oven to 400°F (200°C).
2. In a large bowl, whisk together melted butter, hot sauce, Worcestershire sauce, garlic powder, onion powder, paprika, cayenne, salt, and black pepper.
3. Add chicken wings and toss to coat evenly.
4. Arrange wings on a wire rack set over a baking sheet.
5. Bake for 40-45 minutes, flipping halfway through, until crispy and cooked through.
6. Remove from oven and let rest for 5 minutes.
7. Toss with additional sauce if desired.
8. Garnish with parsley and green onions.
9. Serve immediately.