
Cherry Fluff Recipe
Ingredients
- 1 can (21 oz) cherry pie filling
- 1 can (14 oz) sweetened condensed milk
- 1 container (8 oz) whipped topping
- 1 can (20 oz) crushed pineapple, drained
- 1 cup mini marshmallows
- 1/2 cup chopped nuts (optional)
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, combine cherry pie filling and sweetened condensed milk
- Fold in whipped topping until well combined
- Add drained pineapple and mix gently
- Stir in mini marshmallows and nuts if using
- Add vanilla extract and mix well
- Cover and refrigerate for at least 2 hours
- Serve chilled as a dessert or side dish
- Garnish with additional cherries if desired
Special Notes
This cherry fluff is a classic no-bake dessert that's perfect for potlucks and parties. The combination of cherry pie filling, sweetened condensed milk, and whipped topping creates a light and fluffy texture. You can customize this recipe by using different pie fillings or adding different fruits. This dessert is perfect for summer gatherings and can be made ahead of time. It's also great for kids' parties and holiday celebrations.