Candy Grapes Recipe
Ingredients
- 2 cups seedless grapes
- 1 package (3 oz) grape Jell-O
- 1/4 cup sugar
- 1/4 cup water
- 1 tablespoon lemon juice
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Wash grapes and pat dry completely.
- In a medium bowl, mix Jell-O, sugar, water, lemon juice, vanilla, and salt.
- Add grapes and toss to coat evenly.
- Cover and refrigerate for at least 2 hours.
- Toss grapes every 30 minutes to ensure even coating.
- Serve chilled.
Special Notes
These sweet and tangy grapes are perfect for a fun and easy dessert. The combination of Jell-O, sugar, and lemon juice creates a candy-like coating that's both sweet and tart. The key is to make sure the grapes are completely dry before coating and to toss them regularly while chilling. It's a great way to turn ordinary grapes into a special treat that kids and adults will love.