Brazilian Brigadeiro Recipe
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 3 tablespoons cocoa powder
- 2 tablespoons butter
- 1/2 cup chocolate sprinkles
- 1/2 cup chopped nuts (optional)
Instructions
- In a medium saucepan, combine condensed milk, cocoa powder, and butter.
- Cook over medium heat, stirring constantly, for 15-20 minutes.
- The mixture is ready when it pulls away from the sides of the pan.
- Remove from heat and let cool completely.
- Grease your hands with butter.
- Roll mixture into small balls, about 1 inch in diameter.
- Roll each ball in chocolate sprinkles or chopped nuts.
- Place on a plate and refrigerate for 1 hour.
- Serve at room temperature.
Special Notes
These traditional Brazilian sweets are perfect for parties and celebrations. The key is to cook the mixture until it's thick enough to hold its shape when rolled. The combination of condensed milk and cocoa creates a rich, fudgy texture that's irresistible. They're a great make-ahead dessert that can be stored in the refrigerator for up to a week.