Best Burger Sauce Recipe
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons yellow mustard
- 1 tablespoon dill pickle relish
- 1 tablespoon sweet pickle relish
- 1 teaspoon white vinegar
- 1 teaspoon sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1 tablespoon Worcestershire sauce
Instructions
- In a medium bowl, combine mayonnaise, ketchup, and yellow mustard.
- Add both dill and sweet pickle relishes, mixing well.
- Stir in white vinegar and sugar until sugar is dissolved.
- Add garlic powder, onion powder, salt, black pepper, and paprika.
- Mix in Worcestershire sauce until all ingredients are well combined.
- Taste and adjust seasoning as needed.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Store in an airtight container in the refrigerator for up to 1 week.
Special Notes
This signature burger sauce combines the best elements of classic condiments to create the perfect complement to any burger. The combination of mayonnaise, ketchup, and mustard provides the base, while the pickle relishes add tang and texture. The Worcestershire sauce adds depth and umami flavor that elevates the entire sauce. This sauce works beautifully on burgers, sandwiches, or as a dipping sauce for fries. The sauce can be made ahead and stored in the refrigerator, making it perfect for meal prep or entertaining. Adjust the sweetness or tanginess by adding more sugar or vinegar to taste.