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Avocado Sauce Recipe recipe photo - Avocado Sauce Recipe by Jan

Avocado Sauce Recipe

Published: June 27, 2025 Prep Time: About 15 minutes Cook Time: 0 minutes Total Time: About 15 minutes Serves: 1 cup Difficulty: Easy Category: Sauce Cuisine: Mexican

Ingredients

  • 2 ripe avocados
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons lime juice
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cumin
  • 1/4 teaspoon chili powder
  • 1/4 cup fresh cilantro
  • 1 jalapeño pepper, seeded and diced

Instructions

  1. Cut avocados in half and remove pits
  2. Scoop flesh into food processor
  3. Add sour cream, mayonnaise, and lime juice
  4. Add garlic, salt, pepper, cumin, and chili powder
  5. Process until smooth
  6. Add cilantro and jalapeño
  7. Pulse until well combined
  8. Taste and adjust seasonings
  9. Serve immediately or refrigerate

Special Notes

This creamy avocado sauce is perfect for tacos and burritos. The combination of avocado and sour cream creates smooth, rich texture. The key is to use ripe avocados for the best flavor. This sauce is perfect for Mexican dishes and can be made ahead of time. For extra heat, you can add more jalapeño. The sauce should be served cold for the best taste.

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